Dear Reader,
Believe it or not, a whopping 1/3 of American women get some form of cancer every year. After skin cancer, breast cancer is the most prevalent form, affecting about 200,000 women annually. Other common cancers in women include colon, ovarian, and lung.
But when it comes to cancer prevention and treatment…
…studies show Cancer has a weak link—one that does not get much publicity, but studies show it’s a huge factor in the disease’s growth and development.
What’s this link? It’s cancer’s reliance on an acidic environment in the body. That’s right. Cancer thrives in an overly acidic environment.
What can you do to reduce the acidity in your body and literally choke the life out of cancer cells?
Plenty! You'll learn which acidic foods create a cancer-friendly environment (please avoid immediately!) …and which foods are key to maintaining an alkaline environment.
More info on balancing our PH at: Dr. Susan Lark's website:
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